cocacola99 寫: white truffle really smells good, thanks alot!!!
thanks for your champagne. I really liked it
正在瀏覽這個版面的使用者: 沒有註冊會員 和 6 位訪客
cocacola99 寫: white truffle really smells good, thanks alot!!!
Wharf 寫:luckybeanbean 寫:let's get wet射擊人 寫:luckybeanbean 寫:射擊人 寫:luckybeanbean 寫:射擊人 寫:luckybeanbean 寫:pantaron 寫:luckybeanbean 寫:初哥 寫:luckybeanbean 寫: 整威靈頓牛排煩過 ,但又真係幾好味 ,唔靚嘅牛排用呢個方法整就啱喇 ,靚嘅牛排齋煎好過
點整????
like this:
http://www.youtube.com/watch?v=5uXIPhxL5XA
你果舊幾重光左幾耐?
5 hrs 65oC slow cooked first
65度 x 5粒鐘...
乾到....
water underneath the oven to keep it moist
牛排泥講, 55度已經係上限.... (我用52-53度, 効果好好多多)....
你下次不妨試下喇~
my oven has no 55oC, food u
Next time come to my house for party... let's do it together.
又講
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大富豪 寫:
私家飛机展有冇 invitation?
蘇富比拍賣有冇專人跟住?
去馬交一次有冇4-5億 credit?
上次求投資者有冇 invitation?
去 Hermes 有冇 kelly bag 現貨任要?
有冇連相都未睇就去訂部千二萬賓利?
有冇買幽靈之子打孖買(用 cash 紅黑各一)?
有冇去意大利四五十萬訂金線西装?
有冇去意大利十萬訂對鞋..一次訂幾對?
有冇用百幾萬買副敏魚膠食?
有冇用十幾萬買條大黃花煎?'
如果一樣都冇就做富豪做到好失敗
PS 以上全部真人真事..